Featured Fruit Product: Lychee*
Lychee fruit is an exotic fruit grown in Southeast Asia, India, Pakistan and South Africa.
The fruit is mostly eaten fresh in a great variety of foods and desserts. The outside is covered
by a red, roughly-textured rind that is inedible but easily removed. The inside consists of a
layer of sweet, translucent white flesh with a texture somewhat similar to that of a grape.
Lychee fruit has a very pleasant tropical aroma and flavor which makes it a perfect ingredient
in tropical juice blends and beverages.
Cultivation of the lychee has expanded outside of China, and lychees are now a popular export
from Australia and are also grown in California and Florida. An unusual use of the lychee tree
is to hive bees in the groves. The honey made by lychee grove bees is reported to have some of
the flavor of the fruit itself. In China, lychees are prized not only for their flavor, but for
purported medicinal properties - eating lychee fruit is suggested as a cure for a cough,
digestive complaints and even ulcers.
At 72mg of vitamin C per 100 grams of flesh, lychees are a very good source for this essential
vitamin. Three lychee fruits will meet a third of an adult's daily vitamin C requirement.
Lychees are also a good source of riboflavin, potassium and copper. Lychee fruit is one of
the best sources of beneficial antioxidants around, while still being low in calories,
approximately 7 calories per lychee.
- Rich in vitamin C
- Low in Calories
- Beneficial antioxidants
*May be available only in full container quantities (approx 40,000 lbs)
and subject to other terms and conditions.
Contact Encore Fruit Marketing today for product samples and information at www.encorefruit.com or
Click Here to use our convenient
Try Exotic Lychee processed fruit ingredients from Encore Today!